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Reviews

The Black Forest was built in 2005 by Midwest Log Homes - formally known as the Rustic Rail, the facility's unique construction features beams from farms throughout Wisconsin......the "casual, cozy, country" atmosphere is enhanced by fieldstone fireplaces (in the Main Dining Room and the Enchanted Ballroom) with mantels constructed from a nine hundred year old Colorado Rocky Montain juniper tree!

The Black Forest is locally owned/operated by Paul (PK) and Linda Kaczrowski.......the "highly seasoned" Management Team consists of Food/Beverage Coordinator - Deb Kaminski, Special Event Coordinator Paula Wojcik, Operarations Coordinator - Ashley Ponschok and the finest Executive Chef in the area, Juan Hernandez. Please feel free to contact the Black Forest staff at 920-857-9915 or info@blackforestdining.com.

 

 

DAILY FEATURES

 

MONDAY

PRIME RIB

 

TUESDAY

FAJITAS

 

WEDNESDAY

CHEF's CHOICE

 

THURSDAY

All U Care to Eat

CHICKEN AND RIBS

 

FRIDAY FISH FRY

Lightly Breaded Perch with French Fries, Cole Slaw, Bread and Soup or Salad

 

PRIME RIB SATURDAY

Eight, Twelve, and Sixteen Ounce Cuts

 


 

 

 

 

SUNDAY

4:00 p.m. to 8:00 p.m.

All You Care to Eat

FRIED OR BAKED

CHICKEN

 

 

 

........THE INFAMOUS

BLACK FOREST

SUNDAY BRUNCH

RETURNS ON

SEPTEMBER 12th